Spaghetti with octopus, calamari, prawns, pink tomato sauce, white wine and fresh basil.
Spaghetti with boletus and mushroom sauce, fresh truffles, cooked in Parmesan wheel.
Risotto with octopus, calamari, prawns, mussels, parmesan, tomatoes, fresh arugula and truffle oil.
Risottto with boletus and mushroom sauce, fresh truffles, cooked in Parmesan wheel
Please be advised that our products may contain milk, eggs, wheat, soybean, peanuts, tree nuts, fish, shellfish and other allergens. if you are allergic to the above ingredients, we do not recommend you to consume our products. please understand that sushi jiro is not liable for any adverse reactions from consumption.